Bon Apetit Banff excites foodies Nov 13-23 2014

From Thursday, November 13th to Sunday, November 23rd, over 30 exceptional restaurants will offer unique three-course menus, including three options per course, at fixed prices of $27, $37, $47 & $57.

Indulge in Cream of Mussels with ginger & saffron as a starter, Braised Asian Lamb Ribs with root vegetable mash as a main and Almost Raw Chocolate Brownie with orange & yuzu sauce for dessert for just $27 at The Block!

Wherever you choose to dine, sit back and relax while you enjoy an exclusive menu, specially prepared by award-winning chefs. Check out this year’s participating restaurants! Extend your stay and enjoy one of the dining and accommodation packages.